Propolis.
Henriette's herbal blog: It's just a blend of various resins, and can be tinctured or made into resinous oils much like other resins.
Juniper salmon.
Henriette's herbal blog: All you need is a fresh salmon and some juniper twigs.
Easter eggs, part 2
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Capsules
Henriette's herbal blog.
Tinctures.
Making mayonnaise
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Avocado mash
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Mulled juice.
Vanilla sugar
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Liniments.
Aronia berries.
Henriette's herbal blog. They're quite tasty, once they're made into juice.
Rowanberries.
Henriette's herbal blog. There's this saying ...
Marmelades.
Henriette's herbal blog: Dissecting a few agar-agar marmelade recipes.
Gomasio
Henriette's herbal blog.
Garlic flu thingy
Absorption.
Henriette's herbal blog: There's a reason that alcohol tinctures are so popular.
Chives vinegar.
Henriette's herbal blog: There's lots of ways to make chives vinegar.
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Aioli
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Culinary oils
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Flower essences 2/3.
Sugared lovage stalks.
Henriette's herbal blog: The lovage was coming up, too, so I tried to candy the stalks.
Cleaning roots.
Mead.
Henriette's herbal blog: In Finland it's traditional to make mead for the 1st of May.
Angelica stem jam.
Henriette's herbal blog: When the angelica first starts to grow the stems are tender and soft.
Cola fudge
Henriette's herbal blog.
Making tinctures.
Rose deodorant.
Henriette's herbal blog: Powdered herb deodorants are really easy.
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Coconut milk.
Parsley salt.
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